Sweets

All individual desserts are $5. Not all of the desserts are available daily, call and find out what Chef Rocq made that day (949)916-0722

  • Lemon tart Italian meringue
  • Pear and Almond Tart
  • Chocolate Tart
  • Fresh Fruit Tart
  • Tiramisu
  • Bread pudding
  • Creme Brulee
  • Chocolate Passion Fruit Mousse Cake
  • Chocolate Strawberry Mousse Cake
  • Chocolate Mousse Cake
  • Pistachio Mousse Cake
    • French Macarons $1.60 (round) $1.70 (heart)

 

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